Super Easy and Tasty!


I found this recipe on Tasty Kitchen website. It had great reviews so I decided to give it a try…YUM!

Baked Ravioli

  • 1 bag (25 Oz. Bag) Frozen Ravioli
  • 1 jar (26 Oz. Jar) Marinara Sauce
  • 2 cups Shredded Mozzarella Cheese
  • Parmesan Cheese, For Sprinkling

Heat oven to 400°F. Spray bottom and sides of a 9×13 rectangular baking dish with cooking spray.

Spread 3/4 cup of the pasta sauce in baking dish. Arrange half of the frozen ravioli in a single layer over the sauce; top with half of the remaining pasta sauce and half of the mozzarella cheese. Repeat layers once, starting with ravioli. Sprinkle with Parmesan cheese.

Cover with aluminum foil and bake for 30 minutes. Remove foil; bake uncovered for 10 to 15 minutes longer or until bubbly and hot in the center. Let stand for 10 minutes before serving. Serves 4. I doubled it

I doubled the recipe...I used one bag of meat stuffed and one four cheese ravioli. I used whatever sauce I had which was one marinara and one arrabiata sauce. I only have one package of mozzarella cheese in photo. I also used an Italian cheese mix in addition to the mozzarella and Parmesan.

Mixed up the cheese and meat ravioli

I sprinkled some basil on the sauce...I ♥ Basil

Cheese...then repeat layers! I also added parmesan to this layer.

Ignore the paper plate 😉 Baked Ravioli!

Super Super easy and really good. Perfect for a Monday night dinner!


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