Chicken Taco Dip


We had a great time at “Deer Camp”


Our "Redneck" Limo 😉

Here is the recipe I made and took to Iuka (Deer Camp) It was really good and super easy to make. I hope you enjoy it.

Chicken Taco Dip

  • 2 cups cooked chicken, shredded
  • 3/4 cup ranch dressing
  • 1 1/2 cup sour cream
  • 2 cups sharp cheddar cheese, shredded
  • 1 tsp. garlic powder
  • 2 Tbsp. taco seasoning
  • 1 Tbsp. chili powder
  • 1/2 cup mild Medium salsa

Put all the ingredients in a crock pot on low until bubbles and cheese is melted. Stir occasionally. Serve with tortilla chips! Yum.

I cooked my chicken in microwave in a covered casserole.

Shredded Chicken

Mix all the other ingredients and add to the chicken.

Heat on low until bubbly and cheese is melted. Stir occasionally.

Chicken Taco Dip 😛

Jill’s Notes: I used more chicken. Probably around 3 – 4 cups. I increased the other ingredients to: 2 cups sour cream, 1 cup ranch dressing, 3/4 cup salsa, 2 1/2 – 3 cups cheese and then sprinkled a little more of the spices. I added some chopped jalapeno and cilantro to kick it up a bit.

Relish Food & Life!


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